Peach Cobbler - cooking recipe

Ingredients

1 large can peaches, sliced
1/2 c. sugar
2 Tbsp. flour

Preparation

Pour peaches, sugar and flour in pan.
Cook until thick.
Put unbaked crust in a casserole dish or large ovenproof bowl.
Pour peaches in the crust and fold the crust over the top.
Put butter and sugar on top.
Cook until brown.