Beef Noodle Casserole - cooking recipe
Ingredients
-
1 1/2 lb. ground beef
1 small onion
green pepper
salt and pepper to taste
tomato soup
tomato sauce
1/2 tsp. mustard
8 to 10 oz. noodles, cooked
cream-style corn
1 tsp. chili powder
1/2 c. milk
1/4 c. oleo
mushroom pieces
Preparation
-
Brown ground beef, onion and green pepper in oleo.
Add tomato soup, tomato sauce, corn, chili powder, mustard, salt, pepper, mushrooms and cooked noodles.
Place in casserole dish and place grated cheese on top.
Pour milk over the top and bake at 350\u00b0 for 30 minutes.
Leave a comment