Blueberry Loaf - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. margarine
1 c. sugar
1/2 c. milk
2 eggs
1 c. blueberries

Preparation

Sift flour, baking powder and salt.
Beat margarine and sugar in bowl until light and creamy.
Add eggs, one at a time; beat until fluffy.
Add flour and milk.
Beat well.
Fold in blueberries.
Bake in loaf pan at 350\u00b0 for 1 hour.
Sprinkle mixture of sugar,
cinnamon and nutmeg on top before baking.