Old Fashioned Dumplings - cooking recipe
Ingredients
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2 c. flour
1 egg
1/2 tsp. salt
1/4 c. shortening
1/4 c. cold water
Preparation
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Cut shortening into flour which has been sifted with salt. Add water to flour, beat egg and work into mixture.
Knead lightly and roll on floured board.
Cut into 1-inch squares and drop into boiling chicken broth.
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