Brownies - cooking recipe

Ingredients

1/2 c. melted butter
2 eggs
1 tsp. vanilla
1/2 tsp. salt
1/3 c. cocoa
1/2 tsp. baking powder
3/4 c. flour
1 c. pecans

Preparation

Cream butter and sugar.
Add cocoa, eggs, vanilla, baking powder and salt, then add flour and pecans.
Bake at 350\u00b0 for 45 minutes or until done.
Frost, if desired.