Corn Relish - cooking recipe

Ingredients
    1 doz. ears corn, cut fine
    1 medium size head cabbage
    4 green peppers
    2 red peppers
    2 c. brown sugar
    2 Tbsp. celery seed
    1 small box mustard (ground)
    salt to taste
    3 pt. vinegar
Preparation
    Cut corn, cabbage and peppers real fine.
    Put everything in a pot.
    Boil 20 minutes.
    Seal in jars.

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