Sausage Bread - cooking recipe

Ingredients

2 1/2 c. Bisquick
1 lb. sausage, browned and drained
2 eggs, well beaten
3/4 c. milk
1 lb. Colby Jack cheese, grated
1/2 c. mayonnaise
1/2 c. chopped onions, optional
1 sm. chopped hot pepper, optional

Preparation

Mix all ingredients well, pour into 9 x 13 pan, sprayed with cooking spray, and bake at 350\u00b0 until well browned; about 25 to 30 minutes.