Beef Macaroni Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onions
1 clove garlic, minced
1 tsp. salt
3 (8 oz.) cans tomato sauce
2 c. cooked macaroni
1/2 c. sour cream
16 oz. grated Mozzarella cheese

Preparation

Brown ground beef in skillet; add onions and garlic.
Cook until tender.
Drain fat.
Add remaining ingredients and turn into a 2-quart casserole dish.
Sprinkle with paprika.
Bake at 350\u00b0 for 30 minutes.