Mom'S Garlic Pickles - cooking recipe
Ingredients
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3 pt. white vinegar
1 pt. water
3 c. sugar
1/2 c. salt
1 tsp. celery seed
garlic (4 pieces to pt; 8 pieces to qt.)
cucumbers (size of 1-inch less than qt. size jar)
Preparation
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Cut cucumbers in fours; line up in jar.
Put garlic on bottom.
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