Sugar Cookies - cooking recipe

Ingredients

2 c. all-purpose flour, sifted
2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
2 eggs
2/3 c. vegetable oil
1 tsp. vanilla
3/4 c. sugar

Preparation

Preheat oven to 400\u00b0.
Sift together the flour, baking powder, salt and nutmeg.
In a large bowl, beat eggs.
Stir in oil and vanilla.
Blend in sugar.
Stir flour mixture into egg mixture. Drop by teaspoons 2 inches apart on an ungreased cookie or baking sheet.
Flatten each cookie with oiled glass dipped in sugar. Bake 8 to 10 minutes until a delicate brown.
Remove immediately from baking sheet.
Makes 60 cookies.