Mexican Dip - cooking recipe

Ingredients
    1 lb. ground beef
    1 can refried beans
    1 pkg. taco seasoning
    1/2 c. onion
    1 Tbsp. chili powder
    1 (10 oz.) can tomato sauce
Preparation
    Brown hamburger and onion; add the rest of the ingredients. Spread sour cream and Cheddar cheese on top; microwave.
    Serve warm with tortilla chips.

Leave a comment