Mexican Dip - cooking recipe
Ingredients
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1 lb. ground beef
1 can refried beans
1 pkg. taco seasoning
1/2 c. onion
1 Tbsp. chili powder
1 (10 oz.) can tomato sauce
Preparation
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Brown hamburger and onion; add the rest of the ingredients. Spread sour cream and Cheddar cheese on top; microwave.
Serve warm with tortilla chips.
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