Earthquake Cake - cooking recipe

Ingredients

1 c. nuts
1 c. coconut
1 pkg. German chocolate cake mix
1 (8 oz.) cream cheese
1 stick margarine
1 lb. box confectioners sugar

Preparation

Grease and flour 9 x 13 pan. Spread coconut and nuts in bottom of pan. Prepare cake mix according to package directions and pour on top of nuts and coconut. Mix together margarine, cream cheese and sugar. Drop by spoonful on top of batter. Bake at 350\u00b0 for 45 minutes. Cake will be shaky but will set up. DO NOT bake longer than called for.