Strawberry Angel Cake - cooking recipe

Ingredients

1 angel food cake
1 to 1 1/2 pt. strawberries
1 pkg. strawberry glaze
8 oz. sour cream
8 oz. Cool Whip
1 c. confectioners sugar

Preparation

Break cake into bite size pieces.
Spread evenly in bottom of dish or pan.
Mix the strawberries with glaze.
Spread over cake. Mix the sour cream, Cool Whip and confectioners sugar together; spread over top.
Refrigerate until ready to serve.
Quick and easy dessert.