Cheese Grits - cooking recipe

Ingredients

1 1/2 c. grits (Quaker Quick grits)
6 c. water (follow cooking directions on box)
1/2 lb. Cracker Barrel sharp
1/2 lb. Cracker Barrel mild cheese
1 1/2 sticks margarine
3 tsp. salt (savor)
2 tsp. salt
1 tsp. Tabasco
1 tsp. paprika
3 eggs, beaten

Preparation

Cook grits according to box.
Combine grits in baking dish with other ingredients.
Mix well.
Bake for 1 hour at 250\u00b0.
Cool 30 minutes before serving.
This is great with pork roast with Anaheim peppers layered on top to bake flavor in.