Easy Pineapple Cake - cooking recipe
Ingredients
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1 (20 oz.) can crushed pineapple (undrained)
2 c. sugar
3 eggs
2 tsp. soda
2 c. flour
1 c. pecans, chopped
1 tsp. vanilla
Preparation
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Stir flour and sugar together.
Add soda to pineapple; work quickly as it foams.
Add eggs and pineapple and stir together. Pour in greased 13 x 9-inch pan and bake at 350\u00b0 for 40 to 45 minutes.
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