Easy Pineapple Cake - cooking recipe

Ingredients
    1 (20 oz.) can crushed pineapple (undrained)
    2 c. sugar
    3 eggs
    2 tsp. soda
    2 c. flour
    1 c. pecans, chopped
    1 tsp. vanilla
Preparation
    Stir flour and sugar together.
    Add soda to pineapple; work quickly as it foams.
    Add eggs and pineapple and stir together. Pour in greased 13 x 9-inch pan and bake at 350\u00b0 for 40 to 45 minutes.

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