Noodle Stroganoff - cooking recipe

Ingredients
    1 lb. hamburger
    1 slice bread
    1 egg
    salt and pepper
    onion, chopped
    1 can mushroom soup
    1 can celery soup
    1 carton sour cream
    2 cans water
    noodles
Preparation
    Combine hamburger, bread, eggs, salt, pepper and onion.
    Make into small balls.
    Fry until brown; pour off grease.
    Mix soups, sour cream and water.
    Pour over meatballs.
    Let simmer.
    Cook noodles as directed until done; drain, then mix together.

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