Kick The Can Ice Cream - cooking recipe

Ingredients
    1/4 c. whole milk
    1 c. whipping cream
    1/3 c. sugar
    1/4 tsp. vanilla
    other flavorings as desired (i.e., chocolate syrup, fruit syrup, fruits, etc.)
    ice
    rock salt
Preparation
    You will need one 13 ounce (1 pound) coffee can and one 39 ounce (3 pound) coffee can.

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