Jezebel Sauce - cooking recipe

Ingredients

18 oz. jar apple jelly
18 oz. jar pineapple preserves
2 oz. dry mustard
5 oz. jar horseradish
1 tsp. black pepper
8 oz. cream cheese

Preparation

Mix first 5 ingredients together.
Spoon over 8 ounce cream cheese block.
Spread on crackers.