Shepherd'S Pie - cooking recipe

Ingredients

12 servings instant mashed potatoes
1/2 c. grated carrots
1/2 c. chopped onion
1 can drained green beans
1/2 c. grated Cheddar cheese
1 Tbsp. soy sauce
1 lb. ground turkey
1 lb. ground beef
1/2 c. chopped celery
1 whole chopped garlic
1 can drained whole kernel corn
1/4 c. bread crumbs
salt and pepper to taste

Preparation

Brown meat, drain fat and season with salt, pepper and soy sauce.
Add carrots and celery and let simmer.
Place meat mixture in bottom of 9 x 13-inch dish.
Over the meat layer first the green beans, then the corn, then onion, then cheese.
Over the cheese cover with prepared mashed potatoes.
Sprinkle bread crumbs over potatoes.
Make sure the dish is well covered with the mashed potatoes.
Bake at 375\u00b0 for 25 minutes.