Inexpensive Sponge Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
1/2 tsp. salt
2 tsp. flavoring (any kind)
2 Tbsp. butter, melted in 1 c. boiling hot milk
2 c. sifted flour
2 tsp. baking powder

Preparation

Beat eggs until very light. Beat in sugar, salt and flavoring. Mix in butter and hot milk. Sift flour and baking powder together. Beat into mixture. Pour in greased and floured pan. Bake at 350\u00b0 for 25 to 30 minutes.