Brownie Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    1 stick oleo
    1 c. water
    1/2 c. shortening
    3 1/2 Tbsp. cocoa
    1/2 c. buttermilk
    1 tsp. soda
    2 eggs
    1 tsp. vanilla
Preparation
    Mix in large bowl sugar and flour.
    Heat together oleo, water and shortening.
    Bring to boil.
    Pour over dry mixture and mix. Add cocoa, buttermilk, soda, eggs and vanilla.
    Mix well; spread on greased (large) sheet cake pan (mine's 12 x 17-inches).
    Bake at 400 for 20 minutes.
    Frost immediately.

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