Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. oil
3 tsp. vanilla
2 c. grated zucchini
1/2 c. chopped walnuts
3 c. flour
1 tsp. soda
1/4 tsp. baking powder
1 tsp. salt
3 tsp. cinnamon

Preparation

Beat eggs until frothy.
Add sugar, oil and vanilla; mix well. Add zucchini and mix.
Blend dry ingredients, then add to mixture.
Add walnuts.
Bake in 2 (9 x 5-inch) greased and floured loaf pans at 325\u00b0 for 1 hour.