Ingredients
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1 c. flour
2 tsp. baking powder
1/4 tsp. salt
3/4 c. sugar
2 Tbsp. dark cocoa
1/2 c. milk
2 Tbsp. melted shortening
1 c. chopped nuts
1 c. brown sugar
1/4 c. cocoa
Preparation
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Combine flour, baking powder, salt, sugar and 2 tablespoons dark cocoa.
Stir in milk, shortening and nuts.
Spread in a 9 x 9-inch pan.
Sprinkle with a mixture of brown sugar and 1/4 cup cocoa.
Place on oven rack, then pour 1 3/4 cups hot water over all.
Bake at 350\u00b0 for 45 minutes.
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