Buckeyes - cooking recipe

Ingredients
    1 1/2 c. peanut butter
    1/2 c. margarine, melted
    1 tsp. vanilla
    1 (16 oz.) box powdered sugar
    1/2 tsp. salt
Preparation
    Mix together.
    Roll in small balls.
    Dip balls in Chocolate Mixture, leaving top of ball uncoated.
    Use toothpick to dip in chocolate.

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