Buckeyes - cooking recipe
Ingredients
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1 1/2 c. peanut butter
1/2 c. margarine, melted
1 tsp. vanilla
1 (16 oz.) box powdered sugar
1/2 tsp. salt
Preparation
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Mix together.
Roll in small balls.
Dip balls in Chocolate Mixture, leaving top of ball uncoated.
Use toothpick to dip in chocolate.
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