Tater Tot Casserole - cooking recipe

Ingredients
    2 lb. hamburger meat
    2 cans cream of chicken soup
    2 cans celery soup
    1 large chopped onion
    2 lb. mild Cheddar cheese
    1 big bag Tater Tots
Preparation
    In a 9 x 13-inch baking pan, put Tater Tots.
    Cook a little. Brown hamburger and onions.
    Drain and put on Tater Tots.
    Mix the 4 cans of soup and 2 cans of water or milk.
    Mix well and pour over hamburger.
    Top with cheese.
    Bake in oven for 20 minutes at 350\u00b0.

Leave a comment