Lemon Cheese Cake - cooking recipe

Ingredients
    2 sticks butter
    2 c. sugar
    4 eggs
    3 c. plain flour
    1 c. milk
    3 tsp. baking powder
    1 tsp. vanilla
    pinch of salt
Preparation
    Cream butter and sugar; add eggs, one at a time. Add dry ingredients and milk alternately. Add vanilla. Bake at 325\u00b0 for 20 to 25 minutes. Makes 4 (9-inch) layers.

Leave a comment