Jam Cake - cooking recipe

Ingredients

3 eggs
2 c. sugar
3 Tbsp. Crisco
1 c. jam
1 tsp. cinnamon
1 tsp. vanilla
1 c. buttermilk with 1 tsp. soda stirred in
2 1/2 c. flour

Preparation

Beat eggs and add sugar.
Beat in Crisco and jam.
Mix remaining ingredients and bake at 350\u00b0 for 40 minutes.