Cheesy Pork Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground lean pork
2 eggs, slightly beaten
1/4 lb. Cheddar cheese, cut into 1/4 inch cubes
3/4 c. cracker crumbs
1/3 c. milk
1/4 chopped onion
1 tsp. salt
dash of pepper
dash of garlic powder (optional)
Preparation
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Mix all ingredients together.
Place in a 9 x 5 x 3-inch loaf pan.
Bake at 325\u00b0 for 1 1/2 hours.
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