Salisbury Steak - cooking recipe
Ingredients
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1 lb. ground beef
1 egg
1/2 c. uncooked quick oatmeal
2 Tbsp. catsup
2 Tbsp. water
1 tsp. onion (dried, frozen or fresh)
1/2 tsp. salt
dash of pepper
1 can cream of mushroom soup
1 soup can water
Preparation
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Combine ground beef, egg, oats, catsup, 2 tablespoons water, onion, salt and pepper.
Mix well.
Form into oval patties.
Pat in flour.
Brown in shortening in large frying pan; pour off excess grease.
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