1-2-3-4 Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
3 c. flour (plain)
4 eggs
1 c. milk
2 tsp. baking powder
1 tsp. vanilla
pinch of salt

Preparation

Cream butter and sugar.
Add eggs, one at a time, beating well after each addition.
Add flour and baking powder (sifted twice) alternately with milk.
Add vanilla and pinch of salt.
Bake at 350\u00b0 for 55 minutes or until done.