Diabetic Raisin Applesauce Cake - cooking recipe

Ingredients

2 1/2 c. raisins
2 c. flour
2 eggs
3/4 c. Sugar Twin
1 tsp. soda
3/4 c. oil
1 c. plus 3 Tbsp. applesauce
2 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. allspice
1/4 tsp. cinnamon

Preparation

Cook raisins in 2 cups water for 5 minutes; drain well.
Mix eggs, oil and applesauce.
Add the dry ingredients.
Mix well. Add the raisins.
Mix well.
Bake in 2 greased loaf pans in oven at 325\u00b0 for 40 to 50 minutes or in Bundt pan.