Marinade - cooking recipe

Ingredients

1/4 c. orange juice
2 Tbsp. ketchup
2 Tbsp. parsley
1/2 tsp. pepper
1/4 c. soy sauce
2 Tbsp. lemon juice
1 clove garlic, crushed

Preparation

Mix all ingredients together.
Pour over meat and marinate at least 2 hours in refrigerator.
(Use for meats or chicken.)