Heidi'S Meat Loaf - cooking recipe
Ingredients
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1 1/2 lbs. ground meat
1 sm. onion
3/4 c. bread crumbs
1 T. parsley
1 1/2 t. salt
1/8 t. pepper
Oregano
1/2 c. milk
1 egg
Preparation
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In a blender or food processor, pulverize the onion in the milk. Add spices and egg. Mix into the ground meat. Add bread crumbs. Bake in preheated oven at 375\u00b0 for 1 1/2 hours.
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