Heidi'S Meat Loaf - cooking recipe

Ingredients
    1 1/2 lbs. ground meat
    1 sm. onion
    3/4 c. bread crumbs
    1 T. parsley
    1 1/2 t. salt
    1/8 t. pepper
    Oregano
    1/2 c. milk
    1 egg
Preparation
    In a blender or food processor, pulverize the onion in the milk. Add spices and egg. Mix into the ground meat. Add bread crumbs. Bake in preheated oven at 375\u00b0 for 1 1/2 hours.

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