Peach Cobbler - cooking recipe

Ingredients

2 sticks butter
2 c. flour (self-rising)
1 1/2 to 2 c. sugar
1 tsp. baking powder
2 cans peach pie filling

Preparation

Mix all ingredients together.
Top with 2 cans of peaches or favorite kind of pie filling.
Bake at 350\u00b0 for 35 to 40 minutes.