Quick Slaw - cooking recipe

Ingredients

1 pkg. chopped slaw mix
3/4 c. vinegar
3/4 c. oil
3/4 c. sugar
1 tsp. celery seed
1 medium chopped onion (optional)
1 medium bell pepper, chopped (optional)
3 stalks celery, chopped (optional)

Preparation

Put slaw mix (precut) in container with lid.
In saucepan, combine vinegar, oil and sugar.
Bring to boil.
Add celery seed. Pour over slaw mix and toss.
Refrigerate and toss occasionally.