Texas Cream Pie - cooking recipe

Ingredients
    1 c. sugar
    2 Tbsp. flour
    2 Tbsp. cornstarch
    pinch of salt
    2 c. milk
    2 eggs
    1 tsp. vanilla
    1 sq. bitter chocolate
Preparation
    Beat egg yolks lightly and add milk.
    Mix flour, cornstarch and 2/3 cup sugar.
    Add to first mixture with butter.
    Cook over low flame or in double boiler until thickened.

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