Ingredients
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2 c. light brown sugar
2 c. self-rising flour
2 eggs
1 tsp. vanilla
3/4 stick margarine, melted
2 c. nuts
Preparation
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Mix sugar, flour, eggs and vanilla.
Pour in margarine.
Mix in nuts.
Drop by spoon on cookie sheet.
Bake at 350\u00b0 for 20 minutes.
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