Amy'S Peanut Butter Granola - cooking recipe

Ingredients
    2 c. rolled oats
    1 c. wheat germ
    1/2 c. sesame seed
    1/2 c. coconut
    2/3 c. peanut butter
    1/2 c. honey
    2 Tbsp. cooking oil
    1 tsp. vanilla
    1/2 tsp. salt
Preparation
    Measure the oats, wheat germ, sesame seed and coconut into the baking pan.
    Stir with rubber scraper to mix.
    In a small bowl, use the rubber scraper to stir together the peanut butter, honey, cooking oil, vanilla and salt.
    Pour over the oat mixture.
    Stir with rubber scraper until all is coated.
    Put pan into oven.
    Turn oven to 300\u00b0.
    Bake for 45 minutes.
    Remove from oven.
    Stir mixture with a pancake turner to break up.
    Let granola cool. Makes about 6 cups.
    Store in covered container.

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