Cherry Pies - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2/3 c. sugar
1 (9 oz.) container Cool Whip
1 tsp. vanilla flavoring
2 graham cracker crust pie shells
1 can cherry pie filling

Preparation

Mix cream cheese and sugar, then add Cool Whip and vanilla flavoring.
Mix well, then pour into graham cracker crust pie shells.
Top with cherry pie filling and chill.