Butterscotch Apple Nut Cake - cooking recipe
Ingredients
-
1/2 c. margarine or butter
3/4 c. brown sugar
3/4 c. white sugar
2 eggs, beaten
1 c. cold water
2 c. flour
1 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
2 c. apples, chopped fine
1/2 c. butterscotch chips
1/2 c. flour
Preparation
-
Mix
first
9 ingredients together; add chopped apples, 1/2 cup
flour\tand
butterscotch chips.
Mix well.
Place in greased 9 x 13-inch pan.
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