Cheese Ball - cooking recipe

Ingredients

1/4 stick Bleu cheese
1 large stick cream cheese
1 jar Old English cheese
1 c. onion, finely chopped
nuts, finely chopped (optional)
parsley (optional)

Preparation

Blend cheeses and onion in a mixer.
Form into a ball and roll ball into nuts.
Garnish with parsley. Wrap in foil and refrigerate overnight.