Banana Pudding - cooking recipe

Ingredients

1 1/2 c. sugar
3 Tbsp. flour
2 eggs
2 c. milk
1 stick margarine

Preparation

Mix sugar and flour in pan.
Add milk and stir, then add eggs and margarine.
Cook over low heat until thick.
When ready to eat, put graham crackers on bottom of dessert dish, then bananas and pudding on top.