Porcupines - cooking recipe

Ingredients
    1 1/2 lbs. hamburger
    1 1/2 c. raw rice
    2 eggs
    1 onion, chopped fine
    salt and pepper
    1 (26 oz.) can tomato soup
Preparation
    Mix all ingredients except soup; form into balls. Put soup and 1 soup can of water into pressure cooker and stir. Drop meatballs into soup. Pressure cook for 10 minutes.

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