Baked Beans - cooking recipe

Ingredients

1 (28 oz.) can Campbell's pork and beans
1 Tbsp. prepared mustard
2 to 3 Tbsp. vinegar
2 Tbsp. molasses
1/8 c. brown sugar

Preparation

Combine in baking pan.
Top with 3 or 4 strips bacon.
Bake at 350\u00b0 about 1 hour.