Rhubarb Surprise - cooking recipe

Ingredients

3 c. frozen rhubarb
1/2 c. water
1 c. sugar
1 (3 oz.) pkg. strawberry jello
1 (2 layer) white or yellow cake mix
2 c. miniature marshmallows

Preparation

Bring to a boil the rhubarb, water and sugar.
Remove from heat.
Add marshmallows.
Add jello to rhubarb.