Honey Baked Chicken - cooking recipe
Ingredients
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3 large chicken breasts, boned, skinned and halved
1/4 c. honey
2 Tbsp. lemon juice
1 tsp. lemon peel
1 tsp. salt
1/4 c. light margarine
Preparation
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Melt margarine in baking pan; add honey, lemon juice and peel. Coat both sides of chicken pieces with mixture and bake, uncovered, 1/2 hour on each side.
Baste occasionally.
Bake until tender in moderate oven at 350\u00b0.
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