One Pot Chicken Tetrazzini - cooking recipe

Ingredients

3 Tbsp. melted margarine
1/4 tsp. onion powder
2 c. chopped cooked chicken
6 oz. spaghetti, broken
2 1/2 c. chicken broth
1 can cream of chicken soup
1 tsp. lemon juice
pinch of nutmeg
1/4 tsp. pepper
1 (4 oz.) can sliced mushrooms, drained

Preparation

Blend margarine and onion powder in saucepan.
Stir in chicken and uncooked spaghetti.
Add mixture of broth, soup, lemon juice, nutmeg and pepper; mix well.
Sprinkle mushrooms on top; cover. Bring to a boil; reduce heat.
Simmer for 15 minutes or until spaghetti is tender, stirring occasionally.