Hash Browns And Meat Pie - cooking recipe

Ingredients

1 (2 crust) pie mix
1 lb. ground beef
1/2 c. milk
1/4 c. dry onion soup mix
dash of pepper
dash of allspice
1 (12 oz.) pkg. frozen hash browns

Preparation

Prepare pie crust mix.
Line pie plate with pastry.
Combine ground beef, milk, soup mix, pepper and allspice.
Lightly pat into pastry shell.
Top with thawed hash browns.
Adjust top crust; seal and flute edges.
Cut a few slits in the top crust.
Bake at 350\u00b0 for one hour.