Best-Ever Cake - cooking recipe
Ingredients
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1 yellow cake mix
1/2 c. oil
1 (3.4 oz.) pkg. vanilla instant pudding
1 German chocolate bar, grated
6 oz. mini chocolate chips
8 oz. sour cream
4 eggs
1/2 c. water
Preparation
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Mix everything together and bake at 350\u00b0 for 55 to 60 minutes in a greased and floured tube pan.
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