Brownies - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. cocoa
2 eggs, beaten
3/4 c. flour
1 stick butter, melted

Preparation

Mix ingredients together and bake in 9-inch pan at 350\u00b0 for 15 minutes.
Double recipe for regular 9 x 13 x 2-inch pan.
Ovens may vary baking time; don't overbake.